poems by rachel kellum

to comment ✒️ click on a title

2022 Sally Seck 2022 Sally Seck

Affording Sugar

On mother’s day I’m up early,

peeking in on my child,

wiping up cat vomit, sharing

yesterday’s beet scraps

with five chickens in the run,

feeding two dogs who never tire

of my touch. My husband 

and youngest son, who arrived  

last night while I slept,

are still asleep, bless them,

giant men whose lives happen

above my head, witnessing

the dusty tops of fridges

everywhere they go. They know.


I’m down here, whisking matcha,

marveling at cedar shadows

quaking across dusty windows,

a sun rising through smoke

over the Sangres, boiling

four parts water to one part

sugar for the hummingbird

we heard zipping about this week,

looking for our sweet life, the one 

my grandmother gave me

growing my sweet mother inside, 

whose tiny body already cradled

all the eggs she’d ever release,

including me, so lucky.

Read More

Self-Interview in The Nervous Breakdown

This interview was published in The Nervous Breakdown on January 15, 2013. I bumped into it again while migrating content from the old wordweeds website. Enjoy!


You’ve been awfully quiet today. What’s up?

I’ve been thinking of my attraction to bardo spaces. The in-between places. I suppose I’ve been dancing there since my early 20s when I left organized religion and began formally pursuing the visual and literary arts. An early exhibit of oils and monotypes called Between featured quasi-mythological, autobiographical figures knee-deep to chest-high in water, both on land and at sea at once. Looking back, it isn’t a surprise that ten years later I would begin seriously studying Tibetan Buddhism where this concept of the between figures prominently. It’s a natural fit for me. Any philosophy that makes a practice out of living beyond duality and with the concept of both/and feels like home.

Read More
2022 Sally Seck 2022 Sally Seck

The night before I turned 51

I dreamed my father next to me

holding my hand through a parking lot,

his full cheeked smile held inside

those radiating parentheses reaching

out like endless arms from his eyes—

like mine in the brightest sunlight,

caught laughing in a rearview mirror.

(I learned to love my smile by loving his.)

We walked like this toward some store

I wanted to avoid, so he wouldn’t feel

he had to buy me something, the coat

I wanted, or some other ephemeral

thready thing to make up for a lifetime

of missing him, missing him, missing him.

I rehearsed in my mind what I wanted

him to know: I forgive you every day.

I woke before I said it, distracted by

a gallery of Japanese woodcut prints,

one of them a curious face watching us

pass as I noticed us drift across glass.

Read More
2022 2022

Building

A couple walks 
into a house and knows 
it is the one.
For years they 
will bend it 
and each other 
toward 
the life they want. 

Around beds
of irises and echinacea
her gully rocks doze.
His callouses raise
walls for chickens, 
basil, arugula,
pour a foundation,
puzzle together a dome.

Her toddler task: 
hand up
triangular panes
of glass one by one 
and wait
until he is done 
with other 
buildings paying
bills, feeding children.

Their silent fights 
could fell a pine,
peel a porch,
invent new words.
Their tenderness
could birth a 
sutra, decades,
this church.

Read More
2022 2022

New Pecking Order

It is hard to abide
the cruelty of chickens
raised from chicks.
You give the Easter Eggers
names that curse them, 
like Curious Georgia, the gentle
smart, blond one who always 
looked up from the litter,
eyeing you like a giant god
whose hand giveth,
or let a little girl name one
something edible like Brownie,
or your ironic teenage son
dub the tan one Sweet and Sour.
Worst of all, you yourself
name three Plymouth Barred Rocks 
you can’t tell apart The Morrigan
after the Irish triple goddess of war. 
You even learn and then forget
how to pronounce their Gaelic names:
Macha, Nemain, Badb. 
All but one of six are tattered now,
more or less plucked.
Curious Georgia? back bald 
and bloody rumped! 
The fully feathered one, 
maybe Macha, you snatch and lock  
in chicken jail just inside the run, 
watch Curious Georgia’s
tail feathers re-grow as she struts 
and shits across the chicken wire 
roof of her tormentor who paces
frantically below, looking up.

Read More
My Work in Other Venues, 2022 Sally Seck My Work in Other Venues, 2022 Sally Seck

KCRT Radio Interview

Enjoy this radio interview with Eli Debono of KCRT 99.3, based in Trinidad, Colorado, a few days before my reading for Corazon de Trinidad, hosted by the wonderful Hilary Depolo.

KCRT Radio Interview April 2022
Read More

Gallery of an Old Woman

This is me at fifty, prying open
my chest with both hands,
mandorla doorway to a cavern 
of crumbled yellow Legos.
Watch them fall out. My children 
step on them in the dark.

I’m not quite beautiful.
Motherly mustache, single 
whisker, necklace of thorns, 
I wear my grandmother’s
long dead hummingbirds
like forgotten songs.


On the shelf is a spiral
shell, one my daughter
brought back from Spain.
When I miss her, I hold it
in my palm. Where does
the inside of the spiral end?


Is it one-eyed, eyeless,
this love for my children,
now grown? Where do I look 
or swim, my wings, 
my webbed feet, full 
of hollow bones?


Two monkeys chained 
to the window sill of my eyes
ignore the boats. Instead,
I’m lost in clouds—
floating white blood cells 
saving me by fading.


with thanks to the following works of art:

Two Monkeys, 1562, by Pieter Brueghel the Elder
Yellow, 2007, by Nathan Sawaya
Self-Portrait with Thorn Necklace and Hummingbird, 1940, by Frida Kahlo
Decoy Study (Duck), 2014, by Maskull Lasserre
Sky Above Clouds III, 1963, by Georgia O’Keeffe
White Shell with Red, 1938, by Georgia O’Keeffe

Read More

The Scream

Time's receding bridge
brought us here,


alive, from the bellies
of our dead. 


Wide eyed, mouth 
open, bald,


you hold your head
like a burnt out bulb.


Give me your hands.
Let’s trade faces,


cradle one another’s chin
while sky screams red.


Blue water below
whispers flow.


We jump in,
swim for distant boats


whose purpose
is unknown.

Read More
2022 2022

If You Were Here We'd Have to Cook

a prose poem for my Crestone Poetry Festival beloveds


If you were here we’d have to cook. Bob’s Diner, Crestone's only greasy spoon, is gone for good. Tshering and Ling sold The Desert Sage, now in the throes of a facelift, and it’s been said their famous burger is on retreat somewhere trying to be chocolate. Scott and Ava’s Bliss Cafe aka the Crestone Brewery, home of the prickly pear marg with a shot of local piñon hydrosol, and Mandala Pizza, maker of the Close Encounter Calzone, are both closed, and the Silver Lotus, that new little food truck with tasty San Luis Valley-style Asian fusion, isn’t open in the cold. And Buck’s Wood-fired Pizza, also an outdoor affair, keeps the strangest days and random hours when brother Seth’s not hunting or hugging his kid. Hungry? too tired to cook? Check the hours on Facebook. You likely won’t get lucky, unless you like the folky Mystic Rose next door. What’s that? It’s closed? Hm. And Cloud Station (this omnivore recommends the paleo bowl and GF carrot cake) closes at 1 or 2, so around 4, I’d introduce you to Diana at the Merc, our little grocery store. 


If you were here we’d have to cook. 


In the A.M. I’d whisk a lumpless matcha with maple syrup and a splash of 2%. I promise not to scorch the leaves. Or stovetop a Bialetti pot of single shot of espresso if you prefer, and fry a green egg from our feathered girls (please don’t tell the POA about our secret flock), toast a slice of Everett and Anoushka’s homemade Mountain Mama Complet or Integral, pile it open-faced with arugula of unknown origin, a dash of salt. Peel a tangerine from some Florida orchard (try not to think too hard about that state).


For lunch we could stack a sandwich on the same bread (or gluten free in the freezer, Laurie)—maybe with some Scanga sliced chicken and cheddar from Salida (sadly, not Saleeda), nestled under some Elephant Cloud organic mixed greens that drove in on a truck in bulk this morning. Toss in some baby carrots and a handful of cheap Voodoo chips, our guilty pleasure, on the side. Or forget the bread—this could be a salad instead. I’d whip up some ginger dressing with the old Crestone Brewery recipe a cook slipped me pre-Covid.


If you were here, we’d have to cook.


Come dark, if Dorell had time to marinate the ribs, he’d fire up the Traeger, blow your mind with his famous barbecue. And the next night, he’d panko and air fry some chunked avocados and catfish fillets, stir up his chili lime sour cream, shred more cheddar and fresh cilantro. I’d oil up the cast iron and warm the tortillas. Best fish tacos in town. For dessert, we’d blue torch the creme brûlée I baked earlier in the day, wasting the whites of all those eggs.


If we’re lucky, Julie will have brought more of what’s left of the liquor from Ziggies, oldest blues bar in Denver (man, I miss it), and you can even sit on two old Ziggies bar stools in my kitchen, reminisce those bluesy poem fests. We’d shoot some tequila, laugh too loud, peel a Peruvian mango (no stringy Mexicano), available here only in Febrero, so smooth, muscular, juicy, and watch those poets from Albuquerque feed each other slice by slice on the tongue, communion minus the body of Christ.


If you’re too drunk to walk or find your way through our Baca Grande maze to your air-bnb bed, don’t worry, one of us will drive you. Don’t forget to look up as you stumble out into the valley night, up the steps. More stars than you have ever seen will suck off your face, swallow you whole, spit out the stone of your dark soul, and you will want to write about it before you lay your head on the pillow. 

Read More